Akashi Single Malt Whisky, 50 cl
Regular price £68.49
A lesser-known whisky outside the local Japanese market, this version of Akashi is specially produced for the European market using a mixture of Japanese and foreign-made malt and grain whisky to produce a reasonably priced everyday blend. Read more.
Bundles & Deals
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Delivery & Returns
UK Mainland
Free Delivery on orders over £99 (Under 15kg)
Standard UK Mainland Under 3kg (5-7 Working Days) - £4.95Standard UK Mainland Over 3kg (5-7 Working Days) - £5.95
Next Working Day UK Mainland (Order by 2PM) - £7.99
Heavy/Oversized Delivery (Over 30kg - Express Delivery) - £19.99
14 Days Returns Policy. Find out more
Gift Boxes - £4.99
Each box can comfortably fit two regular sized 70 & 75 cl bottles along with a few other goodies! Box Dimensions: 197 × 330mm × 101mm
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Description
The White Oak Distillery is owned by Eigashima Shuzo, home of the Akashi brand, who have nearly 100 years of whisky-making experience in Japan, but actually date back as far as 1679. Located in Akashi City, Hyogo Prefecture, it’s an area regarded for clean air and water and its close proximity to Osaka, overlooking the picturesque Seto Inland Sea. In fact, it is the only distillery in Japan to situated by the coast.
Tasting Notes
Adored for its caramel, vanilla, savoury and cinnamon flavor notes.
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Whisky Sour Recipe
The Whisky Sour is versatile – whether you decide to switch up the Whisky, sour or sweet element, the end result will almost always be delicious – just remember to stick to that golden ratio of 2 parts Whisky, 1 part sour and 1 part sweet (but hey, if your personal preference is d...
Shop the Recipe
