Bruichladdich Port Charlotte Heavily Peated Single Islay Malt Whisky, 70 cl

£50.99

Country

Scotland

Region

Islay

Size

70cl

ABV

50%

Closure

Cork

Age

10 years old

Vintage

2011

Port Charlotte's long-awaited 10 year old, rich and smoky whisky made by the independently minded folks at Bruichladdich distillery on Islay. PC, as it's known to its friends, is heavily peated to 40ppm, putting it up with Islay's other heavy hitters. The resulting whisky is big and peaty with a maritime tang – the Bruichladdich team would claim that it's because their warehouses are so close to the sea, we're still undecided. In the end, the most important thing is the taste: it's rather good.

Description

Master distiller Jim McEwan specially chose the casks that create the Port Charlotte Scottish Barley, which highlight the elegance within this heavily peated single malt. Made with 100% Scottish barley and matured in the village of Port Charlotte.

Tasting notes

Oak-y smoke and salty sea air, paired with sweeter notes of Custard Cream biscuits and white grape

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Rob Roy Cocktail Recipe

If there was ever a cocktail to make you feel the glitz and glamour of the history and chic society of New York, it's ordering a Rob Roy. The Rob Roy is a riff on a Manhattan, with their only difference being the base liquor. A Rob Roy is made using blended Scotch while a Manhattan is made with Rye. As such, the cocktail is malty and smooth, with a bit of spice on the finishing end.

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