3 Recipes Freshers Will Love: Get Cooking with Booze!

Freshers Week is all about kicking off university life with a bang, and what better way to celebrate than with some seriously tasty and budget-friendly recipes? We’re talking booze-infused meals that are perfect for late-night study sessions, binge-watching marathons, or just chilling with mates. Check out these three epic recipes that’ll make you the hero of the dorm kitchen.

1. Beer Mac 'n' Cheese: Comfort Food with a Kick 🍺🧀

Forget the plain old mac ‘n' cheese – this version gets a major upgrade with a splash of your favorite beer. It’s rich, cheesy, and oh-so-delicious. Perfect for those “I need food NOW” moments.

👉 Check out the full recipe here!

2. Vodka Pasta: A Little Fancy, A Lot Delicious 🍝🍸

Pasta with a splash of vodka? Yes, please! This creamy vodka pasta sauce is the perfect balance of indulgent and easy, making it ideal for those nights when you want to impress without breaking a sweat.

👉 Find the recipe here!

3. Rum-Soaked French Toast: Breakfast Like a Boss 🍞🥃

Who says you can’t have a boozy breakfast? This rum-soaked French toast is sweet, indulgent, and just the right amount of cheeky. Perfect for a lazy morning or a cheeky brunch with friends.

👉 Get the recipe here!

So there you have it – three epic recipes to rock Freshers Week. Whether you’re fueling up for a long night of studying or just chilling with mates, these booze-infused dishes will keep your taste buds and your budget happy. Cheers to good food, great times, and even better memories! 🍻✨