Rum Spritz Cocktail Recipe
Ah, summer days and spritz cocktails – a match made in heaven, don't you think? Kick back and welcome our Rum Spritz, a zesty twist on your classic spritz. We've mixed smooth rum, sharp Campari, and a touch of dry white wine. Then, we've given it a tangy kick with fresh lemon juice, and topped it off with soda water for that fizzy finish. The orange wedge garnish? That's the cherry on top. It's a refreshing concoction that brings a little sunshine into every sip. Ready to spritz up your life? Here's how to mix your own Rum Spritz:
Serves: 1
Prep time: 1 Minutes
Nutrition: 120 Calories
Ingredients
- 20 ml Rum
- 20 ml Campari
- 40 ml crisp dry white wine, such as a cool-climate riesling
- ¼ lemon, juice only
- To garnish: lime wedges
- To serve: soda water
Method
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Fill a highball or tall tumbler with ice, add rum, Campari, white wine and lemon juice, garnish with orange wedges, top with soda and serve.
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Garnish with freshly grated nutmeg and a pineapple wedge.
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Serve with a straw.
Category: Drinks Cuisine: Cocktail