Irish Car Bomb Shot Cocktail Recipe
This bomb shot isn't for the faint of heart. It will begin to curdle if you don’t drink it fast enough! The Irish Shot drink is a popular one for St. Patrick’s Day celebrations, but there’s no reason you can’t enjoy this fun beer-and-a-shot combination all year long. The Irish Shot is a type of Boilermaker, a style of drink in which a shot of liquor—usually whiskey—is dropped into a beer. But in this case, the shot is a two-part mixture of whiskey and Irish cream.
Prep time: 2 Minutes
Nutrition: 200 Calories
Servings: 1
Ingredients
- ½ ounce Bailey’s Irish Cream
- ½ ounce Jameson Irish Whiskey
- ¾ pint Guinness stout (1 beer)
Method
- Add the Bailey’s and Jameson to a shot glass, layering the Bailey’s on the bottom. Pour the Guinness into a pint glass or beer mug ¾ of the way full and let settle. Drop the shot glass into the Guinness and chug.
Category: Drinks | Cuisine: Cocktails
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