Blue Hawaii Cocktail Recipe
Looking for a vibrant and refreshing cocktail to brighten your summer days? The Blue Hawaii is the perfect choice! This eye-catching drink combines the tropical flavors of pineapple and citrus with the smooth notes of rum and vodka. The striking blue color and festive garnishes make it an instant hit at any gathering. Easy to make and even easier to enjoy, the Blue Hawaii will transport you to a tropical paradise with every sip.
Serves: 1
Prep time: 5 Minutes
Nutrition: 220 Calories
Ingredients
- Vodka: 3/4 oz
- Light Rum: 3/4 oz
- Blue Curaçao: 1/2 oz
- Pineapple Juice: 3 oz
- Sweet and Sour Mix: 1 oz (see recipe below)
- Garnish: Pineapple wedge
- Garnish: Cocktail umbrella
Method
- Add vodka, light rum, blue curaçao, pineapple juice, and sweet-and-sour mix into a shaker with ice and shake until well-chilled. (Alternatively, blend all ingredients with ice in a blender.)
- Strain into a Hurricane glass over crushed or pebble ice. (Or pour from the blender into the glass with no ice.)
- Garnish with a pineapple wedge and cocktail umbrella. Enjoy!
Sweet and Sour Mix Recipe
- 1 cup sugar
- 1 cup water
- 1 cup fresh lime juice
- Combine sugar and water in a saucepan over medium heat and stir until the sugar is dissolved.
- Remove from heat and let it cool.
- Once cooled, add the fresh lime juice and mix well. Store in the refrigerator.
Category: Drinks Cuisine: Cocktail
